Eating Invasive Species
A.
- Miya's Sushi
- Few miles from Long Island Sound
- Important goal: cuisine return to the roots of sushi
- Use what they have available where they live
- Finds invasive species
- Unwanted plants and animals that humans have introduced to ecosystems
- Wild Boar and Asian Carp
- Solution: Eat them
- Free weeding service
- Invasive species can be delicious
B. Bun Lais restaurant, "Miya's Sushi" is dedicated to "have our cuisine return to the roots of sushi, meaning simply to use what we have available where we live". This is because his menu often includes animals that are considered invasive species. The reason why they do this is to reduce the amount of invasive species within the environment. Invasive species are unwanted plants and animals that humans have introduced into the ecosystem. Their solution to this problem is to eat them to try and reduce the population of the these species.
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C. Eating the invasive species that are unwanted in the ecosystem is a very creative way to solve this problem of removing them. After knowing more about invasive species and how different ways there are of removing them, the fact that someone had the idea of creating a restaurant was a very new concept to me. The fact that someone was able to take this problem of invasive species and make a business of it was very interesting. I was not aware that people are just able to hunt or harvest invasive species and cook them.
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